Given :
Amount of cane sugar = W = 18 g L-1
Osmotic pressure = π = 1.25 atm
Molar mass of cane sugar = M = 342 g mol-1
Temperature = T = ?
Number of moles of cane sugar
= \(\frac{W}{M}\)
= \(\frac{18}{342}\)
= 0.05263 mol lit-1
∴ Concentration of solution = C
= \(\frac{n}{V}\)
= \(\frac{0.05263}{1}\)
= 0.05263 mol lit-1
π = CRT
∴ T = \(\frac{\pi}{CR}\)
= \(\frac{1.25}{0.05236\times 0.08206}\)
= 289.4 K
∴ Temperature of solution = 289.4 K