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Besides proteins and carbohydrates, other elements of nutritional value found in milk, include

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Besides proteins and carbohydrates, other elements of nutritional value found in milk, include  

(a) calcium, potassium and iron 

(b) calcium and potassium 

(c) potassium and iron 

(d) calcium and iron

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(b) Besides proteins and carbohydrates, approximately 67% of calcium, 35% of magnesium and 44% of the phosphorus found in milk.

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